Food market and stalls

Posted by on 16 Jan 2009 in Slider

Food market and stalls

Rogue Foodies inspire small and start up businesses to move up to retail…

It can be a terrifying decision to make, you have made the step from producing for friends and family and have now been selling at market stalls and catering events but it is no longer enough. You feel your product has the capability to go global but how do you get there? Your kitchen would no longer be big enough but you’ve seen factories on the TV and they are huge, how on earth can you afford one of those! You don’t know where to start but fortunately you are not alone, nearly all food businesses started from a concept developed in a kitchen at home.

The problem most businesses face with moving up…
..is that they don’t know where to start. This can be a very frustrating time if you are passionate about getting your product out to the masses. If this stage is not done correctly you could end up losing money and destroying your brands reputation before you even get properly started.

How Rogue Foodies can help you move on….
We at Rogue Foodies have helped many small businesses take that next step. You don’t have to go all out spend loads of money and buy a brand new spanking factory. Did you know there are companies out there where you can book slots of time in their mini factories? We are available to help you with the intricate technical side of moving up. What works well in the kitchen may come out as a disaster when the volumes go up and often or not we will know the tricks of the trade to help you overcome these.

REMEMBER – THERE IS ALWAYS SOMEONE WHO HAS BEEN THERE BEFORE YOU. USE THEIR EXPERIENCE

Call Rogue Foodies today on +44 (0)207 923 6925 and find out how they can help you get approved, produce your product and protect your brand.

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